Company profile

Company overview

Cafeterias, Fast-food Restaurants And Other Food Preparation In Market Stalls

SPICYSOULS EATINGS PRIVATE LIMITED is a registered company in karnataka. Its recorded business activity is cafeterias, fast-food restaurants and other food preparation in market stalls.

Status: Active • Registered: 2024-12-15 • NIC: 56102

Value highlights

  • Localized food service expertise across Karnataka NCR tailored for cafeterias, food courts, and market-stall operations.
  • Compliance-focused operations aligned with NIC 56102 and Section I requirements, ensuring hygienic preparation, licensing support, and routine audits.
  • Scalable catering models designed for corporate services, manufacturing corridors, logistics hubs, and tech-enabled facilities, enabling predictable service levels and cost control.
  • Reliable corridors for bulk delivery.

Capabilities

  • Design and fit-out consultation for high-throughput cafeterias and market food stalls, including workflow planning, equipment selection, and utilities coordination.
  • Food-safety management and regulatory liaison: HACCP-based procedures, periodic microbial testing, staff food-safety training, and coordination with local authorities for permits and inspections.
  • Operational support for multi-shift, high-volume environments: menu engineering for cost and nutrition balance, inventory and vendor management, temperature-controlled logistics, and tech integration for cashless/ePOS and workforce scheduling.
  • Aggregated market linkages and contract facilitation.

Business activity

Cafeterias, Fast-food Restaurants And Other Food Preparation In Market Stalls offerings

A concise sample of services and capabilities associated with the recorded NIC activity.

Corporate Cafeteria Management

End-to-end cafeteria operations for offices and corporate campuses across Karnataka NCR, including menu design, staffing, inventory control, and on-site quality assurance. Services integrate with existing procurement and compliance systems and support high-volume meal service for 200–3,000 daily covers.

Food Stall & Kiosk Operations

Design, fit-out, and management of market stalls and mall kiosks providing fast-food and ready-to-eat meals. Includes food safety certification support, POS integration, menu engineering for high-turnover items, and standardized SOPs for multiple locations.

Logistics-Enabled Catering Services

Tech-enabled last-mile catering and bulk meal distribution for manufacturing corridors and logistics hubs in Karnataka NCR. Services include route-optimized delivery, temperature-controlled transport, scheduled batch production, and digital order tracking for operators and clients.

Services and capabilities

Cafeteria Management

Comprehensive management of corporate and industrial cafeterias including menu planning, vendor management, staffing, compliance with food safety regulations, and daily operations reporting. Emphasis on predictable service levels during multi-shift manufacturing schedules.

Full-service cafeteria solutions

Quick-Service Outlet Deployment

Turnkey setup of fast-food style outlets and market-stall food preparation points, covering site assessment, equipment fit-out, staff training, SOP implementation, and integration with digital ordering platforms to serve high-throughput environments.

Rapid deployment for high-volume sites

Food Safety & Compliance Programs

Implement mandatory food safety systems such as HACCP, periodic microbial testing, temperature control protocols, and staff certification trainings. Provide audit-ready documentation to meet regulatory requirements and corporate procurement standards.

Regulatory and quality assurance services

Company registration details

CIN U56102KA2024PTC195884
Company status Active
Registration date 2024-12-15
Company class Private
Company category Company limited by shares
Company sub-category Non-government company
Listing status Unlisted
Registrar of Companies ROC Bangalore
Registered state karnataka
NIC code 56102
Recorded business activity Cafeterias, Fast-food Restaurants And Other Food Preparation In Market Stalls